We ate dinner here a few nights ago - our first since our daughter was diagnosed with celiac disease. I noted this in our reservation and the super wait staff were fully aware when they came to greet us. The menu clearly notes what items are gluten free and our wait staff clearly explained how they use a separate fryer for those items. We enjoyed a very flavorful meal of hummus, with cucumber and romaine leaves in lieu of pita, crispy cauliflower, grilled halloumi on tomato and some of the best falafel I’ve ever tasted. All in all a great experience.