Review of Nuflours Bakery

This is an all-gluten-free bakery, so it's definitely safe for celiacs. Besides more standard baked goods, such as chocolate chip cookies, they have treats that can be hard to find when one has to eat gluten-free. Even though I had my eyes on several items, I ended up choosing the chocolate éclair, since I had never had one. It was really good. My non-gluten-free company had the rum tiramisu and also loved it. The service was great. I definitely recommend this place.

Celiac friendly?

Yes