I work here. No gluten free menu, just an allergen binder. No gluten free bread like the other review said. Cooks will change gloves if asked but you need to specify. I haven’t had a problem here. Soups are iffy though because some have bleu cheese powder and bleu cheese is started with flour or bread for fermentation. Just ask if you are unsure! Good food though!
I’m surprised by the 2 positive reviews here. When I went they had no gluten free bread. They do have a binder that lists all the menu items and what allergens they contain, but it’s very general. For instance, it doesn’t differentiate between allergens present in the hamburger patty and those in the hamburger bun. I had the bacon cheeseburger with no bun and the mashed sweet potatoes. I didn’t get sick but the food was not very good.
Our server was great so this is not directed at him at all. However, the hostess had to go ask the manager for a gluten free menu - and 15 mins later no manager, no menu. I just pulled it up online.
Food was mediocre at best. And it took 5 mins to be seated when there were literally less than 10 people in the entire restaurant.
Just miss the O’Charleys of old
I can’t really give it any stars bc I didn’t go in, and I’m not sure why it’s on this app. They don’t have anything labeled gluten-free on the menu, and when I called to see if they had gluten-free buns or bread or pasta, they said no. So I’m pretty sure all you can eat here is salad! (and bring your own dressing 😆)