Went here for dinner and got served regular pasta, not the gluten free. My server clarified with me when ordering if it was celiac or just a sensitivity and I told her celiac. So they know how to treat it. So I assumed(my fault- I should know better after living the gf life for 15 years) that they would have noticed immediately before even bringing it to my table. I got about 30% into my meal when the manager came by and brought me a refill and noticed my not gluten free pasta. Immediately pulled it, apologized, and remade the dish with the correct pasta. When she brought it out, she told me that no one has gluten free fettuccine(totally not true!) and that it’s always a penne that it is swapped with. Meal was thankfully comped, but the damage has been done.
Found multiple spaghetti noodles in my gluten free pasta when I specified allergy multiple times. Hoping it was just a fluke cause it was later it the night just sucks after spending $30 on food not to be able to eat it 😪 two stars cause it still tasted good lol
Jessica was an exceptional server. She really was able to answer any questions I had about gluten free options and made sure that the chef was notified of my allergy. As far as the food, I had a chicken picatta and it was DELICIOUS. I’m extremely sensitive and had no reactions to the food. Highly recommend for celiacs
Some servers are better than others but I’ve been here enough to know what’s safe. They have the best gluten free pasta I’ve ever had! They also offer gluten free bread crumbs which is nice. I’ve never been here when they’ve had the bread like others have said, so hopefully they can make that a more consistent thing.
Absolutely amazing food and service! Having celiac is always hard to find decent gluten free Italian food but this was the best. The gluten free bread is baked fresh and by far the best I have ever had. The alfredo was perfection and the gluten free noodles were cooked just right. My family's new favorite place when we are in town!
AMAZING FOOD!!!!! They bake gluten free bread fresh daily and have gluten free bread crumbs for chicken parm. The gluten free pasta is homemade and is fantastic. Ronald (the worlds best waiter) is incredibly nice and knowledgeable about gluten free menu items and cross contamination. The food is out of this world. GLUTEN FREE HEAVEN!!!
Amazing find in Harahan! We got three recommendations from friends and decided to check it out for our anniversary. We were not disappointed. The food was excellent and they seemed to have a good understanding of cross contamination. Everything was fresh and the quality of food was superb. I had a great pineapple mint sangria that was not too sweet and had the perfect balance of pineapple and mint. They were able to adapt the fried eggplant appetizer to be gluten free and pan fried in to make sure there wasn't any cross contamination. I had the gulf fish with a delicious pesto pasta and my wife had the pasta diavolo which was fantastic. We spoke with the chef after and then got a delicious Creme brûlée for dessert. Everything was just perfect. Highly recommended, we will definitely be back.