100% of 4 votes say it's Celiac friendly

6625 Jefferson Hwy, Harahan, LA 70123 Directions

Top Reviews


Celiac

Overall Rating

Celiac friendly?

Yes

Review


Don't walk here, RUN!!! I had gf veal parm and penne pasta. It was so good hubby didn't believe it was gf. Our server, Jessica, was fantastic. Seriously, go here!

Updated 2 months ago read full review

Celiac

Overall Rating

Celiac friendly?

Yes

Review


Jessica was an exceptional server. She really was able to answer any questions I had about gluten free options and made sure that the chef was notified of my allergy. As far as the food, I had a chicken picatta and it was DELICIOUS. I’m extremely sensitive and had no reactions to the food. Highly recommend for celiacs

Updated 3 months ago read full review

Celiac

Overall Rating

Review


Best gluten free pasta in New Orleans for sure! The servers are knowledgeable and willing to take all precautions. If you want delicious Italian food as a celiac, definitely check it out

Updated 1 year ago read full review

Gluten Free Features

  • Allergen List
  • Appetizers
  • Bread/Buns
  • Celiac Friendly
  • Dedicated Fryer
  • Dessert
  • Gluten Free Menu
  • Pasta

Categories

  • Italian
  • Locally Sourced
  • Restaurant

Photos


photo thumbnail
Gluten free chicken Parmesan, penne AND even gluten free bread to dip in oil. Such a nice treat!
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More Reviews


Celiac

Overall Rating

Celiac friendly?

Yes

Review


Some servers are better than others but I’ve been here enough to know what’s safe. They have the best gluten free pasta I’ve ever had! They also offer gluten free bread crumbs which is nice. I’ve never been here when they’ve had the bread like others have said, so hopefully they can make that a more consistent thing.

Updated 1 year ago read full review

Overall Rating

Celiac friendly?

Yes

Review


Absolutely wonderful, been back many times. So nice to have gluten free pasta and bread! They know how to take care of a Celiac.

Updated 2 years ago read full review

Celiac

Overall Rating

Celiac friendly?

Yes

Review


I was told there's not a dedicated fryer but their gf pasta is amazing!

Updated 2 years ago read full review

Celiac

Overall Rating

Review


really a fantastic meal. GF pasta was firm, very good taste. they served GF bread with oil at the table. great food, great service. On my list to return every time I come to the City.

Updated 2 years ago read full review

Celiac

Overall Rating

Review


Absolutely amazing food and service! Having celiac is always hard to find decent gluten free Italian food but this was the best. The gluten free bread is baked fresh and by far the best I have ever had. The alfredo was perfection and the gluten free noodles were cooked just right. My family's new favorite place when we are in town!

Updated 2 years ago read full review

Celiac

Overall Rating

Celiac friendly?

Yes

Review


The Oak Oven is such an enjoyable place to dine. It isn't very big, so let's just say it's cozy. The staff are very friendly and didn't mind accommodating my gluten-free needs. The food was excellent, the gluten-free roll was amazing. Highly recommend!

Updated 2 years ago read full review

Not celiac

Overall Rating

Celiac friendly?

Yes

Review


AMAZING FOOD!!!!! They bake gluten free bread fresh daily and have gluten free bread crumbs for chicken parm. The gluten free pasta is homemade and is fantastic. Ronald (the worlds best waiter) is incredibly nice and knowledgeable about gluten free menu items and cross contamination. The food is out of this world. GLUTEN FREE HEAVEN!!!

Updated 2 years ago read full review

Celiac

Overall Rating

Celiac friendly?

Yes

Review


Amazing find in Harahan! We got three recommendations from friends and decided to check it out for our anniversary. We were not disappointed. The food was excellent and they seemed to have a good understanding of cross contamination. Everything was fresh and the quality of food was superb. I had a great pineapple mint sangria that was not too sweet and had the perfect balance of pineapple and mint. They were able to adapt the fried eggplant appetizer to be gluten free and pan fried in to make sure there wasn't any cross contamination. I had the gulf fish with a delicious pesto pasta and my wife had the pasta diavolo which was fantastic. We spoke with the chef after and then got a delicious Creme brûlée for dessert. Everything was just perfect. Highly recommended, we will definitely be back.

Updated 3 years ago read full review

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