Review of OEB Breakfast Co.

Hugely popular venue with long lines so try to book ahead. Whilst menu shows some GF options, almost the whole menu can be adapted to be GF and celiac safe - I did suggest that updating their menu to reflect that would be worthwhile. Staff are knowledgeable and cross contamination is taken seriously. I had a scramblette, lunch mates had bowls, all were awesome

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent