Review of Off The Hook at Inlet Harbor

Menu now has a note that says ask about gluten free options. Server immediately knew which menu items they could make gluten free. Most items they can make grilled or blacked. Was also very knowledgeable about what was fried and immediately notified me of what items would be cross contaminated. Had the rock shrimp without the bread crumbs and the Creole Shrimp and Sausage. The cook actually came out after I ordered and informed me that the sauce has flour in it and went through options of what I could have instead. I opted into no sauce at all. Very good and impressed on the gluten free knowledge! Obviously I'm sure each server is different so I would have your sever ask the cook if they are unsure.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent