I was put in touch with the chefs. I was emailed an extensive list of gluten free options and ingredients for all the food served on the buffet. They were amazing with accommodating my request to have food pre plated so my daughter wouldn’t get sick from cross contamination on the buffet. We were given massive servings, too much to eat. The food and drinks were amazing. One if my favorite meals during my two week trip and my 10 year old did not get sick!