We ordered the gluten-free free crab cakes, the collard greens, and a gluten free shrimp salad. The crab cakes were soggy which made them unappetizing. The salad was great and the greens were excellent. Very little of the menu was gluten-free but the atmosphere was great and we enjoyed ourselves. I am not gluten-free and ordered the blackened duck which was absolutely delicious.
— Separate gluten-free menu
— Not Much
— Good