Two things- first, many options are prominently marked on their menu as GF. Can substitute GF wrap for pita. Second, amazing, delicious food- and some good signs of a serious Middle Eastern restaurant focused on authenticity - on premises they make their own fresh hummus & baba ghanouj, baklava (for the non GF guests), tightly rolled grape leaves (hard to find) and more. Tasty/simple options for kids. Friendly staff. As usual, best to ask the manager about individual requests and preparation.
— Not very
— Gluten-free items are marked on the main menu