Review of Olive Garden

The server was knowledgeable about what sauces contain gluten. The gluten free pasta was pretty good, but I’m pretty sure that it was boiled in the same water as the regular pasta. It’s the only thing I ate today and I have a very obvious skin reaction to gluten. So that sucks. That’s happened more than once at a restaurant where I’ve gotten gluten free pasta (I’m new). I guess all you can do is stress the need for a fresh pot of water.

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good for kids
• Offers online ordering