Review by Sydnee

835 4th Avenue, San Diego, CA 92101
1 year ago

Staff specifically asked if it was a preference or allergy. When I explained I had a mild wheat allergy (tend to have hives and some swelling) she said they would cook the noodles in a separate dedicated pot with water that hadn't been used for other noodles. All sauces were gluten free, and I could choose from spaghetti or penne style noodles. Definitely going back, it was so delicious!