Echoing other reviews here: this place is great for GF. The staff is knowledgeable and has a “celiac protocol,” which they used for my order when I told them I was gluten intolerant. I had The Sprout and Avocado tacos (on corn tortillas) with chips and queso (all made in a separate area/fryer). Delicious!
— Very
— No gluten-free information on the menu
— Some
— Excellent