4650 Factory Stores Blvd., Myrtle Beach, SC 29579 Directions

Top Reviews


Celiac

Overall Rating

Review


My celiac daughter ate a baked potato here. We even tested it with the Nima and it tested <20ppm gluten. The only complaint is a limited menu that my child likes at least. Other, less picky people, may find the menu to be acceptable.

Celiac friendly?

Yes

Updated 1 year ago read full review

Celiac

Overall Rating

Review


Great steak and lots of options! Even dessert!!

Celiac friendly?

Yes

Updated 3 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Gluten Free Menu

Categories

  • Late Night
  • Restaurant
  • Steakhouse

Photos


Add a photo

Reviews of this Chain

Celiac

Overall Rating

Safety


Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


My 5 year old has celiac and they had a page of gluten free items. Appetizers, entree sides, deserts. He had steak, mashed potatoes.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


I ordered online for carry-out. I very specifically noted in three different spots on the order (with steak, with salad, and with shrimp appetizer) Celiac - NO Gluten, please. I also requested No Toast with the Shrimp Appetizer, No Croutons with the salad, and No Bread with the order. When I opened the big bag there was a smaller bag with a loaf of bread sitting on top of the order. I wasn’t thrilled but it was in its own bag so I felt ok with the rest of the order other than the baked potato topping that were under the bread. As I got into the entree container, though, the add-on shrimp that I ordered with my steak was wrapped up in foil but sitting on a piece of toast. I get that I am taking a chance with cross contamination by eating at restaurants but I would have thought that they would be careful enough not to actually stick both a piece of toast and a loaf of bread in an order with Celiac marked all over it. Obviously they don’t take any care or pay any attention to food allergies.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other


Other Characteristics
  • Good for takeout
  • Offers online ordering
Celiac

Overall Rating

Review


The chicken has a lot to of spice but the steak is good. They have a delicious chocolate dessert that is such a treat but so high in calories.

Safety


Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

More Info