Review of Outback Steakhouse

Recently visited this location. I told the server I was ordering from the gluten free menu and further specified my order (no croutons on my salad, etc.) Just to be safe. Everything for me came out cross contaminated. I didn't have confidence the server was educated about gluten free needs; and I especially wasn't confident eating my food thereafter.

I didn't get sick, but I was scared about what was served to me. Granted, after speaking up to a different server, my order(s) we're corrected by another employee.

This was my first experience eating at Outback, which I had heard had a pretty decent GF menu; but I don't think I'll be back to this location, personally.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average