This is a wonderful local restaurant with a laid back vibe. Great for kids. They do have Udi's bread as an option for sandwich bread for $1.50 upcharge. Items on the menu that they consider gluten free have a GF beside them HOWEVER when I asked I found that they do NOT use a dedicated fryer. They also marked items with blue cheese in them as GL. I subbed broccoli for the fries and was not told it would be a $3 charge. Other than that, I was very happy with the food. Good food, just be careful when ordering.
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