Paddlefish

I’m celiac and had the shrimp pasta. Clam broth has CC so they subbed it with Parm Cream sauce. The shrimp were huge and well seasoned. Pasta is typical GF pasta cooked in fresh water. Writing this day after with no reaction.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Have celiac & do not eat dairy. Had a filet, asparagus, roasted potatoes. Excellent food & staff very knowledgeable & attentive to celiac concern. Had beautiful view of the water. Would reccomend & dine there again.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The restaurant is located at Disney Springs at The Landing. No GF menu at the restaurant but if you go on the Disney website, you can view the menu and it clearly states the menu items that are GF. Just find that odd. Server did tell me what can be made GF without cross contamination. I had the shrimp cocktail as an appetizer and the scallops for my entree. Everything was delicious! My food came out separately with an allergy pick. Had a table overlooking the water and had a beautiful view of the sunset! Will come back again!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good selection of healthy options
• Offers outdoor seating
• Reservations recommended

Our waitress was very helpful. She herself has gluten sensitivities. She helped me pick what is safe and what is not safe. She even stated what sauces are safe and what are not! I got the Filet Mignon and mashed potatoes. It came out with an allergy stick. I did not get sick and it was absolutely delicious

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Server was attentive, inquired about sensitivity in terms of asking whether we needed cross contact precautions or not (they use a shared fryer). Modifications required to replace tortilla chips with cucumber due to no dedicated fryer for chips. (Appetizer: crab ceviche) No modifications needed for main (scallops) Entrees come marked with allergy wooden indicator. Yummy food.

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Menu GF destinations need to be updated, don’t rely on! Chef was accommodating once discussed.

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Great place, good food but not a lot of gluten-free items. I did enjoy the fish tacos in a romaine lettuce leaf because they didn’t have corn tortillas. It was a nice change from the typical tortilla, fish had great texture and flavors, I think using the lettuce leaf elevated the freshness of this dish. I will try using romaine lettuce instead of tortillas for my other tacos. Staff was knowledgeable about gluten allergy but if there was a question they couldn’t answer they spoke with the chef.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I was able to navigate the gluten free items on the menu. I had the chicken breast and the flavor profile was wonderful. I will say I was a little disappointed with how few entree items were available GF.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

If you have celiac please stay away. Nothing is safe from cross contamination unless it’s a green.

Very not friendly for anyone with an actual allergy to gluten.

Labeling something GF and it’s not even GF seems pretty pointless

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Overpriced food with very limited gluten free food. Only gluten free food was chicken breast, salad, one appetizer crab fries, and seafood. Very disappointing. My grilled chicken was also over cooked and dry and food service was super slow blamed on the kitchen switching over from lunch to dinner menu. Won’t be back.

Menu was marked with GF options, some of them like the fries are made in a shared fryer so they aren’t safe for celiacs but the server was well aware of what options were the safest to avoid cross contamination. Had shrimp cocktail, pork chop and flourless chocolate cake.

Celiac friendly?

Yes

They do not have a designated fryer, allergen menu, or any gluten-free bread items. The cooks can make stuff to order, but it would be risky if you have an allergy. It would only be fine if it was not an allergy but a preference.

Celiac friendly?

No

Most items on menu are gluten free. The do NOT have a dedicated fryer. Food was pretty good but kind of bland. Nothing super special or exciting EXCEPT for their flourless cake which was out of this world

Worst restaurant and service ever. Told me I could have the crab fries as long as I didn’t mind some cross contamination. Nothing on the menu is marked Gluten Free, didn’t send out a chef, say they have a dedicated fryer and they don’t. I ended up with the scallops and they were very fishy tasting. I will never go back and recommend others to say away.

Celiac friendly?

No

Accommodates gluten free and food was okay. I had a chicken ceased salad (no croutons) and the crab fries. Both were good but also expensive for a lunch option

Excellent food and superior service two nights in a row. Our daughter has celiac, so safe gluten free dining is critical.

Chef came out to discuss GF options with us. Highly recommend the crab fries, lobster guacamole, king crab /snow crab, shrimp, mussel - seafood boils and flourless chocolate cake. Be specific with your server to make sure that cornbread is not included with your seafood boil (standard to include it).

Our daughter is extremely sensitive and did not have any issues from Paddlefish food on either night.

Celiac friendly?

Yes

Waiter was great, brought out the chef we discussed my allergy and chose a good option minus the corn bread. The food was brought out by a runner with the corn bread on top. I explained that I had a gluten allergy and that I would need a new meal made. He apologized, said he understood and would have a new meal made. He came back in less than two minutes and stated this was a new plate. Upon inspection, there were several crumbs of cornbread that were removed but one big one remained. The manager apologized and comped our meal and offered to have it remade. He did everything right, but I can not trust the restaurant and am unwilling to take the risk.

It wasn’t the mistake, it was the lie and cover up that is stimulating the poor review. Go to boathouse around the corner instead.

Celiac friendly?

No

Staff was super friendly and knowledgeable on their menu and accommodated me without batting an eye. Everything is made to order and easily modified. I had fish tacos with a lettuce “shells.” It was delicious! I highly recommend for anyone with Celiac.

Celiac friendly?

Yes

I was not very impressed with this restaurant. The chef came out to try to accommodate, however the choices were very limited. I'm extremely sensitive, I ended up being sick.

The food was delicious and the chef came to our table to assist in ordering.

The chef came out & worked with me. Very limited options. Great view & fun. Pricey. It is the experience at this restaurant.