Overpriced food with very limited gluten free food. Only gluten free food was chicken breast, salad, one appetizer crab fries, and seafood. Very disappointing. My grilled chicken was also over cooked and dry and food service was super slow blamed on the kitchen switching over from lunch to dinner menu. Won’t be back.
Menu was marked with GF options, some of them like the fries are made in a shared fryer so they aren’t safe for celiacs but the server was well aware of what options were the safest to avoid cross contamination. Had shrimp cocktail, pork chop and flourless chocolate cake.
They do not have a designated fryer, allergen menu, or any gluten-free bread items. The cooks can make stuff to order, but it would be risky if you have an allergy. It would only be fine if it was not an allergy but a preference.
Most items on menu are gluten free. The do NOT have a dedicated fryer. Food was pretty good but kind of bland. Nothing super special or exciting EXCEPT for their flourless cake which was out of this world
Worst restaurant and service ever. Told me I could have the crab fries as long as I didn’t mind some cross contamination. Nothing on the menu is marked Gluten Free, didn’t send out a chef, say they have a dedicated fryer and they don’t. I ended up with the scallops and they were very fishy tasting. I will never go back and recommend others to say away.
Accommodates gluten free and food was okay. I had a chicken ceased salad (no croutons) and the crab fries. Both were good but also expensive for a lunch option
Excellent food and superior service two nights in a row. Our daughter has celiac, so safe gluten free dining is critical.
Chef came out to discuss GF options with us. Highly recommend the crab fries, lobster guacamole, king crab /snow crab, shrimp, mussel - seafood boils and flourless chocolate cake. Be specific with your server to make sure that cornbread is not included with your seafood boil (standard to include it).
Our daughter is extremely sensitive and did not have any issues from Paddlefish food on either night.
Waiter was great, brought out the chef we discussed my allergy and chose a good option minus the corn bread. The food was brought out by a runner with the corn bread on top. I explained that I had a gluten allergy and that I would need a new meal made. He apologized, said he understood and would have a new meal made. He came back in less than two minutes and stated this was a new plate. Upon inspection, there were several crumbs of cornbread that were removed but one big one remained.
The manager apologized and comped our meal and offered to have it remade. He did everything right, but I can not trust the restaurant and am unwilling to take the risk.
It wasn’t the mistake, it was the lie and cover up that is stimulating the poor review. Go to boathouse around the corner instead.
Staff was super friendly and knowledgeable on their menu and accommodated me without batting an eye. Everything is made to order and easily modified. I had fish tacos with a lettuce “shells.” It was delicious! I highly recommend for anyone with Celiac.
I was not very impressed with this restaurant. The chef came out to try to accommodate, however the choices were very limited. I'm extremely sensitive, I ended up being sick.
The food was delicious and the chef came to our table to assist in ordering.
The chef came out & worked with me. Very limited options. Great view & fun. Pricey. It is the experience at this restaurant.