I'm a celiac and did not react. We went for brunch and I had a salad with grilled chicken. Tested the meal and dressing with my nima sensor and it tested safe. They are very knowledgeable, just make sure to tell them you have celiac disease. Bread is made on site, but in a separate kitchen from where they made my meal. (gf bread and pizza is made in the same kitchen as normal bread though) Waiter advised not to eat the gluten free bread because of how it was stored.
Yes