Had previously given them 5 stars for getting not getting glutened and being very careful with prep. Tried today to get gf and explained the need for separate utensils, and watched them immediately use the same ladle for sauce. Went to look up what meats were safe, and discovered the allergy guide on their website changed so no idea what meats are safe anymore. Very disappointed and will not be returning. Can't risk getting sick so into the garbage it goes...
No
They had gluten free crust and it was awesome!
— Very
— Some
— Excellent
They use Udi’s crust, not a separate kitchen but I told them I’m Celiac and the person cleaned space and change gloves to make my pizza, also used clean utensils to spread sauce and was extra careful. Didn’t get sick
— Somewhat
— Some
— Good
Take and bake. Great pizza they make them and you bake them safely at Home
— Somewhat
— No gluten-free information on the menu
— Excellent
Knowledgeable employee, made sure he had clean gloves on and knew to be careful.
— Very
— Most/All
— Excellent
I think this place may be safe if you’re simply gluten intolerant but as a celiac I had a noticeable reaction.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Good