Papa Murphy's

2 ratings
$ • Pizza Restaurant
Reported to have a gluten-free menu
Reported gluten-free menu items: Pizza

Warning

This is a chain, which typically means a high risk of cross-contact. It may not be possible to dine safely at this establishment.

Safety Rating
2 ratings

As rated by the community

1289 US-89 ALT
Farmington, UT 84025

Most Recent Reviews


Celiac

Overall Rating

Celiac friendly?

Yes

Updated 4 years ago read full review

Overall Rating

Review


They use Udi's pre made pizza curst, 12" size. All the toppings are gluten free. They call the pizza gluten safe as it goes down the same assemble line. They are very careful in handling the order.

Celiac friendly?

No

Updated 8 years ago read full review

Important

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.
Information contained in this listing is based on reports by the community. Please verify all information directly with the establishment.

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Reviews of this Chain

Celiac

Overall Rating

Review


Excellent cauliflower crust. It's one of the best I've found. You cook at home ,so no cross contamination.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Overall Rating

Review


I always eat here no issues , you can bake the pizza at home it is SO good

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
Gluten Intolerant

Overall Rating

Review


I got the gluten free crust and it was quite tasty. My family enjoyed their gluten-y pizzas as well. The gluten free crust was prepared in the same area but in its own tray and the worker prepared it first with a new set of gloves. I am sure there’s a risk for CC, but I’ve had no belly issues.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Overall Rating

Review


I ordered a gf cheese pizza for myself and a regular cheese for the rest of my family. I called ahead to ask about cross contact and if the shredded cheese was gf. They confirmed the process and cheese was safe/gf. It’s nice because you bake at home and the pizzas come on their own trays that can go directly into the oven.

The pizzas were delivered wrapped together and my heart sank but they were individually wrapped as well.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Asymptomatic Celiac

Overall Rating

Review


I was so excited tosee they have a gluten free crust. The crust is wrapped separately. I thought they understood protocol at first as both people making pizza changed gloves and washed hands before touching anything. That went downhill when one of them used the same spatula to spread the sauce that has been used on other pizza. When we explained that was cross contamination and he needed to start again with a clean one he seemed annoyed but did go to the back for a new one. So just be very vocal about the precautions they need to take. But, the pizza was good, other than the not crispy middle as it's with all gf pizza. I was not sick and have plenty of leftovers.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

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