Review of Paper Dosa

Have eaten food several times and it has tested gluten free every time with Nima which is excellent! Have eaten dosas with all chutneys and their curries and rasmalai. They use asafoetida (or Hing) for sambhar and for some other things so those are not completely gluten free. Their owner and head chef Paul is very nice and makes sambhar for me without asafoetida if I email him even one day before my planned visit (which is very often). He also tried using gluten free asafoetida but didn’t get the same flavor as the regular asafoetida which is unfortunate but still works for me.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good with other allergies
• Offers outdoor seating