The entire menu is gluten free, dairy free and/or vegan, which I appreciate as I’m also dairy free. The combination of diary free and gluten free can be tough. The owner is also gluten/dairy free so he understands and the menu reflects that. I have tried the sweet toast, the French toast and the avocado toast and all were delish. I am not celiac, but I have been strict GF/DF for 5+ years because I have MS. I didn’t have any issues with the food here. Oh, the coffee is also delicious.
— Very
— Separate gluten-free menu
— Most/All
— Excellent