Small cafe in a strip mall, but an absolute gem. Owner's daughter has celiac, and she has a separate preparation protocol for celiac customers. Super aware of risks of cross contamination. Preparation surfaces are all cleaned; fresh utensils used; fresh butter or cream cheese opened as needed; etc. Lots of gluten free options - bagels, bread, sandwiches, salads. Food was incredibly fresh and tasty. Highly recommend!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent