The donuts are plain cake style that can be glazed however you choose. They took great care to make ours pretty. I think they taste pretty good. It would be nice to have more than one option but I'm grateful for the chance to take my kiddo out for a donut once in awhile.
— No gluten-free information on the menu
— Average
I was happy to find GF doughnuts for my daughter, but $47 for a dozen small,cake like pastries ensures we won’t be buying anymore.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor
They have a flavors full cake donut with a bunch of glaze selections- very safe protocol. They are small next to the huge gluten donuts but hey gluten free donut so we were good. Acai bowl was excellent!
— Very
— Some
— Excellent
The GF donuts here are a joke. They are dense, dry, tiny little cake donuts with no flavor. They are nothing like their regular donuts that everyone raves about.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor
They can make any donut gluten free and claim to have gluten free bread, but have never had it in stock when I’ve asked for it.
— Very
— Gluten-free items are marked on the main menu
— Some
— Good
We ordered a gluten free and vegan doughnut, as well as an acai bowl. Prompt service, REALLY reasonably priced food and very tasty. They will glaze the doughnut with whatever you'd like, we got peanut butter cup. I am undiagnosed Celiac because I won't get back on gluten to test but I am highly and almost immediately sensitive and I had no inkling at all that it's prepared in a kitchen with gluten present.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Delicious gluten free donuts! You can choose glaze you like too. Not baked there and safe for Celiacs.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
The strawberry frosted doughnut was so awesome I enjoyed them all but that was my favorite. I didn't get sick and their coffee was really good as well.
— Very
— No gluten-free information on the menu
— Some
— Excellent
They have GF/vegan donuts that are prepared and stored separately from their gluten donuts.
They have a base donut that is then modified with topics/glaze. Most of their donut flavors, with a couple of exceptions, can be prepared GF but there is no separate menu.
Staff was very friendly and knowledgeable about cross-contamination.
The GF/vegan donuts were smaller cake donuts while the gluten donuts are larger fried donuts, but they’re still the best (and usually only) GF donut option in the area.
— Very
— No gluten-free information on the menu
— Some
— Good
I didnt try their gluten free options but I asked about protocols and the woman seemed very confident that everything was made in a separate kitchen space with minimal risk for cross contamination
— Gluten-free items are marked on the main menu
— Some
— Excellent