Review of Parrot Key Caribbean Grill

No gluten-free menu and items are NOT marked on menu. You will have to ask your harried server who likely has little knowledge or interest in gluten-free safety. When I’m in this situation, I’ve found that peel and eat shrimp are usually a safe choice if the servers can confirm the cooking recipe. I do not recommend this establishment for celiacs not willing to ask questions and make their own safety determination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good for kids