Parry's Pizzeria & Taphouse

The only gluten free food option is the pizza and the gf pizza comes in one size with a $3 up charge. I ordered the margherita pizza. The crust wasn’t cooked all the way through so it was still a little doughy, but it still tasted above average compared to other gf crusts. The server brought my pizza out separately. I have celiac and didn’t get sick. They used to carry a gf beer (Holidaily), but said they stopped.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Gluten free pizza. Delicious!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

I ordered a couple of GF pizzas for takeout. The crust was completely different. The crust did not seem to be like UDIs but was thicker. I do believe it was GF because it was undercooked and didn't look like normal pizza crust or bread. However, there was a fair amount of cross contamination. No cramping or vomiting but definitely a reaction. Will not return.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Gluten free pizza crust is really good! Wings and salads are also great!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The gluten free pizza is the best I’ve had, however when we visited today I was given a regular pizza. I didn’t realize until after a few bites unfortunately.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

I ordered the gluten free pizza, told them I understood that the risk of cross contamination was high, but greatly appreciated any extra precautions they could make. I got so sick. I don't blame them because I knew it was a risk, but won't order from them again. Definitely not safe. On top of that, the toppings were mediocre at best.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor