Parry's Pizzeria & Taphouse

Update: been here three times in 2023 with no issues

Fun ambiance, good service and great food. Very good GF crust. Had the snowbird pizza (bbq sauce, red onion, roasted chicken and pineapple). It was wonderful. The crusts come to them sealed. They use separate utensils, pans and change gloves when you tell the server to mark it celiac. They bring it out and announce it was very carefully prepared Gf. Felt safe and didn’t get sick. $5 HH margaritas as big as your head. HH is every day 3-6pm and all day Sunday. No Gf food options for HH. They have seltzer and cider on tap (not on HH)

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good vegetarian options
• Offers delivery
• Offers online ordering
• Offers outdoor seating

Gf pizza is good but I got sick. Cross contamination is huge here

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

We had a wonderful experience! The gf pizza crust was the best I’ve ever had. It was thicker and more like actual crust rather than thin and crunchy like most gf pizza. The topping options were amazing and I felt like the waiter knew what they were doing. Highly recommend!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Gluten free pizza. Delicious!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

I ordered a couple of GF pizzas for takeout. The crust was completely different. The crust did not seem to be like UDIs but was thicker. I do believe it was GF because it was undercooked and didn't look like normal pizza crust or bread. However, there was a fair amount of cross contamination. No cramping or vomiting but definitely a reaction. Will not return.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Gluten free pizza crust is really good! Wings and salads are also great!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The gluten free pizza is the best I’ve had, however when we visited today I was given a regular pizza. I didn’t realize until after a few bites unfortunately.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

I ordered the gluten free pizza, told them I understood that the risk of cross contamination was high, but greatly appreciated any extra precautions they could make. I got so sick. I don't blame them because I knew it was a risk, but won't order from them again. Definitely not safe. On top of that, the toppings were mediocre at best.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor