Review of Pastamore

Go to GF pasta restaurant in the West Island. They have 1 kind of GF pasta which is Penne, and you get to pick from a wide variety of sauces. There is a dedicated area for cooking the pasta, and the staff asked if it was for allergies. They also have 2 GF desserts to choose from: tiramisu and cheese cake. They even had a Section where they sold GF products such aa pasta, flour, and even dried breads to eat along with your pasta. I included a picture in this post.

Celiac friendly?

Yes