They make all the pasta themselves (8 or 9 types) except the gluten-free pasta. There is penne or spaghetti to choose from. lots of different sauces, almost all gluten-free. Super dear waitress!
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?