They offer gluten-free pasta options (spaghetti and one other I don't remember) for their pasta dishes. The server let me know that there would be no cross-contamination when I let them know that I have celiac. The dish was labeled "gluten free" when it was served to me, my assumption being that they used that label throughout the preparation process. I got the carbonara and a zero-proof cocktail. Everything tasted good!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Good