223 Thames St, Groton, CT 06340 Directions

Top Reviews


Overall Rating

Review


Only GF pasta is penne that they microwave to cook. Part of it was disintegrated and part still chewy - but ok, as expected. Very disappointing that they use flour to make their Alfredo. So that was out. I had the special which was shrimp, red peppers, and mushrooms with an olive oil base. I asked for fresh Parmesan cheese which really flavored the dish. (Otherwise it was bland.)

Updated 7 months ago read full review

Overall Rating

Celiac friendly?

Yes

Review


Holy Spaghetti! Yes, 👍 tha is all...great little.hole.in the wall Homemade GF Pasta

Updated 7 months ago read full review

Not celiac

Overall Rating

Review


The best gluten-free pasta I’ve ever had. They make most menu items GF, just ask the server. They just need GF garlic bread now!

Updated 1 year ago read full review

Gluten Free Features

  • Dedicated Kitchen Space
  • Pasta

Categories

  • Italian
  • Lunch
  • Outdoor Seating
  • Restaurant
  • Takeout

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