The only restaurant I've come across with a separate, specific celiac menu. Great selection including GF cornbread muffins and choc. chip brownie sundae for dessert. My 10 yr old celiac daughter devoured the jambalaya. They were kind enough to make her a lunch sized portion since dinner size would've been too large. We could eat here for a week and still not run out of options. Staff very friendly and attentive. Decor is cool.
Yes