I had the shrimp ceviche which is listed under their gluten free items. Despite having gluten free options, the menu has a warning indicating that there is a risk of cross contamination in the kitchen. The server noted that the kitchen takes steps such as changing gloves when preparing food.
Despite these measures, I definitely got glutened eating here. Would be careful if you are a sensitive celiac.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Excellent