Like another poster I don't get the complaints about the crust. Our family loves it. It is different from their regular crusts because it's made elsewhere to ensure its safety - which we appreciate! I love that there is a pizza place where celiacs can get ALL the toppings (prepared in a separate area of the kitchen) instead of being relegated to one or two items.
I was ordering for my celiac son's birthday so I was apprehensive. The manager was so kind and informed and took the time to explain their process/safety.
— Very
— Some
— Excellent