Pettibone has gluten free pastries/desserts as well as gluten free options for lunch and breakfast. The pastries are kept in a separate case from the other pastries/desserts. I've spoken with leadership about cross contamination multiple times and they are very knowledgeable. They understand Celiac Disease and clean countertops and use separate utensils, aluminum foil, etc. when preparing a gluten free order. If you become regular, they know to mark it as an allergy before you even order.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Good