The menu is not marked with gluten free options. I had the pho with flank steak and did not get sick. The waiter said the noodles do not have flour but I wouldn’t say he came across as 100% knowledgeable. I checked the hoisin sauce ingredients as they were putting them in the bottles and there is wheat flour in that so do not add that to your pho. When I asked the gentleman filling the sauce bottles if there was gluten he said “what is that?”
— No gluten-free information on the menu
— Some
— Average