Review of Pickled Fish

While many items say gluten free, both the servers and kitchen staff were not 100% confident in preparation or avoiding cross contamination. Many items are labeled GF, but a few items labeled gluten free, such as the dirty dirty fries, are also prepped in a regular fryer with other items. Makes it hard to be confident in the overall restaurant and hard to trust the menu. Kitchen staff can work with you on a few things but still be cautious and vocal about any restrictions.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for dinner
• Good for lunch
• Good for takeout
• Good vegan options
• Good vegetarian options
• Reservations recommended