Not gluten free at all. I don't recommend even if you're just sensitive to gluten. Especially not celiacs friendly. Bummer because the food was great but I'm having the worst reaction I've ever had learn from my hell and don't do it.
No
I'm astounded this restaurant is considered GF. I was so excited as they prepared my pizza with separate sauce with its own never-touched-wheat ladle. Then they tossed it in the oven on the same surface as the gluten pizzas and sliced with the same slicer. Sorry folks, that's not gluten free!
No
I felt safe eating here. Your pizza is prepared right in front of you. The employees changed their gloves before making my food. The gluten free crust and pizza sauces are kept separate so there is verity little chance for cross contamination. All of the toppings are gluten free except for meatballs and Alfredo sauce!
It's always refreshing when the staff are knowledgable and careful about food allergies. As previously stated, offered to change gloves and use different utensils. Vegan cheese was covered to make sure cross contamination did not occur. Very friendly, helpful, and affordable!
There's one of these in Ann Arbor. So glad they opened one here in GR. The pizzas are really good and affordable - put whatever you want on them! The service here and workers are super chill and nice. They will offer to change gloves and utilize separate utensils to make your pizza. Although they don't have a separate oven, they will put the pizza far away from any others pizzas.
No
Ordered delivery, gluten free crust was thin crispy and delicious, bonus they have vegan cheese, gf crust is also vegan
— Very
— Some
— Excellent
Ordered from here many times and been fine
— Very
— Most/All
— Good
Ordered a gluten free pizza and the staff was super nice and asked about safety precautions along the way. Change gloves, change spoons, cook the pizza in a pan so it doesn’t touch the oven. I appreciate the effort and enjoyed my pizza, but I wouldn’t know how safe the pizza would be for someone with a more severe sensitivity than me. If you go on the website and build a gluten free pizza on the location you’re planning on going to, it’ll only list the ingredients that are gluten free if you want an idea of your options before going.
Great experience. Gluten free crust, washed hands and changed gloves, had separate utensils and sauces bins to prevent cross contamination. Also separate pizza cutter. Very impressed.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
It was good. But there was way too much cross contamination.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Good