Pieology

• 
  Josh

  August 16, 2017

  2405 Iron Point Rd #140, Folsom, CA 95630

  Really good gluten free pizzas! I’ve had it 5 or 6 times and they are always very good about letting you know what toppings to not use and cleaning off their oven if you have a sensitivity.

• 
  Sami

  August 09, 2017

  10141 W Flagler St #150, Miami, FL 33174

  As the manager said they are gluten conscience. In other words they only have gluten free dough. Everything else is not gluten free. If you have celiac this is not a good place. Said cheese is not gluten free and sauce is cross contaminated. So tired of everyone saying gluten free when they aren't

• 
  Hannah

  August 07, 2017

  323 S Main St, Royal Oak, MI 48067

  they don't cook your pizza on a mat to help with contamination. They put the gf pizza on the same stone with all the others sliding it around the oven with the same utensil also :(

• 
  trent.o

  August 02, 2017

  4624 Town Crossing Drive, 125, Jacksonville, FL 32246

  I very much enjoyed this place. They were very careful and informed about what to do. When I mentioned that I have ciliacs they changed gloves and pulled got a metal tray instead of the wood one for the pie. The crust was good, not amazing but much better than many I have had. The only thing I would say is that they advertise that cross contamination can occur as they use the same oven, so if your condition is life threatening I wouldn't go here.

• 
  Rachel

  July 28, 2017

  4624 Town Crossing Drive, 125, Jacksonville, FL 32246

  Best gluten free pizza I have had! I do not have celiac, but am very sensitive. In the multiple times I have been here, I have not had a reaction. They change gloves for my pizza, and take extra care. The staff seems to be very knowledgeable about gluten free options, and even have sauce dedicated for those who are GF.

• 
  Stefanie

  July 27, 2017

  701 N New Ballas Rd, Creve Coeur, MO 63141

  I did not get sick, however I had to walk them through cooking my pizza. They wanted to cook it on the same wood oven as the floured pizzas. I had to request them to put it on a pan. They were confused of why I needed it separated.

• 
  Stephanie

  July 18, 2017

  903 E Bell Rd, Phoenix, AZ 85022

  I have celiacs and have eaten here several times since moving to Phoenix. The manager knows how to handle the pizza to reduce cross contamination. I usually ask for a gluten free crust they place it on a metal pan and I ask to use the separate sauces. When they bake it I ask to bake it on a metal sheet so it doesn't touch the oven. Every time they changed their gloves for me! Some employees don't know what to do so I ask them to do those things and they are very accommodating. The crust is delicious!

• 
  Marneemariah

  July 10, 2017

  1095 East Brokaw Road #30, San Jose, CA 95131

  Everything was shared. It was too late and the pizza was tossed into the oven. They clearly didn't understand GF

• 
  Jeremy

  July 10, 2017

  8464 N Friant Rd #105, Fresno, CA 93720

  They offer gluten free crust and make employees do a glove change to avoid cross contamination. They will also cook it on a pan so it doesn't touch the oven

• 
  [email protected]

  July 03, 2017

  1693 W Lacey Blvd, Hanford, CA 93230

  Restaurant staff is Amazing. Pizza was great definitely a great option.

• 
  Amy

  June 29, 2017

  4624 Town Crossing Drive, 125, Jacksonville, FL 32246

  First time was amazing.... second time I ended up sick as a dog. Fine print on menu says not suitable for celiacs... please make that print larger!

• 
  Fraser

  June 17, 2017

  962 E Alosta Ave, Azusa, California 91702

  As a severe Celiac, pieology is not an option for me. All of the toppings are the same as those put on the normal pizza, and cross contamination is bound to happen whether or not you are able to get fresh toppings, which is nearly impossible. If you are doing gluten free for a diet or are slightly intolerant, then go for it, but if you are at all sensitive don't!

• 
  Kyle

  June 16, 2017

  128 W McMillan St #514a, Cincinnati, OH 45219

  They change gloves, use special gluten-free only utensils and toppings.

• 
  Danielle

  June 16, 2017

  2006 E Beltline Ave NE, Grand Rapids, MI 49525

  Not gluten free at all. I don't recommend even if you're just sensitive to gluten. Especially not celiacs friendly. Bummer because the food was great but I'm having the worst reaction I've ever had learn from my hell and don't do it.

• 
  Brittany

  June 11, 2017

  623 Orange Street, Redlands, CA 92374

  I am an extremely sensitive celiac, and I have to say they did a great job. The young lady that was helping me asked me if It was for diet or sensitivity I told her extremely sensitive celiac and she changed your gloves got new equipment clean the area even got me everything fresh so nothing touched anything else. I don't need a lot of places because I'm worried that I'll get sick but I got to give them props they did a good job. I waited a few days before I reviewed to make sure I didn't get a little after but all good to go.

• 
  Terry Ambrose

  June 10, 2017

  2647 Gateway Road #101, Carlsbad, CA 92009

  They get points for having a gluten free pizza, but it's not ok for celiacs because of cooking. When I went in,I asked how they cooked their pizzas and was told it goes directly on the oven surface. There is no separate area in the oven for gluten free. Walked out due to cross contamination issue.

• 
  Kim

  June 06, 2017

  7389 Orchard Lake Rd, West Bloomfield Township, MI 48322

  This was fabulous! Tell them before you make your pizza & they have ingredients under the counter so the risk of cross-contamination is lower. Highly recommend!

• 
  Cici

  May 23, 2017

  1600 Warren St #3, Mankato, MN 56001

  They have a gluten free, dairy free crust option, and they were super careful about avoiding cross contamination with my pizza!

• 
  Tracie

  May 18, 2017

  701 N New Ballas Rd, Creve Coeur, MO 63141

  They were extra careful about cross-contamination. Have separate utensils, sauces and even baked my pizza on a raised tray. And they put as many or as few toppings as you like! Lost 1 star because a GF crust costs $2 extra. That annoys me!! But doesn't stop me from going back!

• 
  Karla

  May 08, 2017

  346 Main St, Franklin, TN 37064

  They have a yummy GF crust. When ordering they change their gloves and use fresh sauce kept separate in fridge. They do their best to keep item GF.

• 
  Kate

  April 19, 2017

  620 East Liberty, Ann Arbor, MI 48104

  Turned away (even when I changed my mind to order a salad) because they said they couldn't risk making me sick. Pizzas are cooked without a pan in the same oven as other pizzas and the prep area is covered in flour. Bummed because I LOVED their food before!

• 
  Natalie

  April 15, 2017

  309 Gellert Boulevard, Daly City, CA 94015

  Tasty. They change their gloves and cooking utensils. But still have it in the same oven.

• 
  gf-snowman

  April 15, 2017

  323 S Main St, Royal Oak, MI 48067

  Pizza. They had separate sauces so that the spoons do not cause cross contamination. Hands went into same cheese and toppings so four stars.

• 
  Sarah

  April 12, 2017

  620 East Liberty, Ann Arbor, MI 48104

  I love it here! The gluten free pizza tastes great and is very reasonably priced. The person making the pizza always offers to do a glove change and use non-contaminated ingredients.

• 
  Joel

  March 28, 2017

  5068 N Palm Ave, Fresno, CA 93704

  Great made to order pizzas with GF crust.

• 
  Rebecca

  February 20, 2017

  2006 E Beltline Ave NE, Grand Rapids, MI 49525

  I'm astounded this restaurant is considered GF. I was so excited as they prepared my pizza with separate sauce with its own never-touched-wheat ladle. Then they tossed it in the oven on the same surface as the gluten pizzas and sliced with the same slicer. Sorry folks, that's not gluten free!

• 
  February 18, 2017

  26460 Ynez Rd, Temecula, CA 92591

  Not Celiac friendly. See their website for their own cross contamination statement.

• 
  Charlotte

  February 04, 2017

  3001 Hillsborough St, Raleigh, NC 27607

  The server offered to change gloves and to pull ingredients from fresh batches. Pizza was put on paper when going into the oven, so as to not sit on the same surface as the regular ones.

• 
  Ian

  January 28, 2017

  3001 Hillsborough St, Raleigh, NC 27607

  They are very clear that they do not accommodate celiac.

• 
  melrob

  January 25, 2017

  1334 West Valley Parkway, Escondido, CA 92029

  Great for fad dieters. NOT FOR CELIACS. Cross contamination is HUGE. Ordered one and didn't eat it. They are kind as can be and understanding. But NOT FOR CELIACS.

• 
  Deborah

  January 24, 2017

  15780 Shady Grove Rd, Gaithersburg, MD 20877

  As per their website: GLUTEN FREE CRUST - Our pizza crust is made with gluten-free ingredients, however, all of our pizzas are prepared in a common kitchen with the risk of gluten exposure. Pieology does not recommend our gluten-free pizzas for guests with celiac disease. Guests with gluten sensitivities should also exercise caution and judgment when ordering our gluten-free pizzas.

• 
  January 16, 2017

  12259 La Mirada Blvd, La Mirada, CA 90638

  The best pizza!! It tastes like regular pizza. I love how I can create my own pizza.

• 
  January 14, 2017

  16338 Beach Blvd, Westminster, CA 92683

  Gluten free pizza and daiya cheese available. They will change gloves and use separate ingredients from under the counter if you ask. They will either clean a space in the oven or use a little pan if you ask. Good pizza.

• 
  tam

  January 05, 2017

  26460 Ynez Rd, Temecula, CA 92591

  Gluten free fresh made pizza Glove changeSeparate brush for spread Only caveat No designated "topping"They will "scrape " the oven for GFCeliac friendly but small chance of CC

• 
  brenda

  December 28, 2016

  2350 Sunrise Blvd #1, Rancho Cordova, CA 95670

  really fast pizza. they ask if the gluten free is an allergy. if yes, they are extra cautious and clean part of the oven.

• 
  Cecilia

  December 17, 2016

  325 Summit Blvd, Birmingham, AL 35243

  The pizza is delicious!!!!!! super thin and crispy. they asked to change their gloves and use different utensils when using sauce, etc. great!

• 
  Laura

  December 14, 2016

  2347 California Avenue #102, Corona, CA 92881

  TERRIBLE. They didn't even change gloves and they put the gf pizza in the same oven as the gluten. The crust was very bland. I don't know why people like this place. It's horrible. Make your own pizza at home

• 
  Heather

  November 21, 2016

  Avenue Suite EE-103, 1650 E Monte Vista Ave, Vacaville, CA 95688

  Love the GF pizza crust. The employees wash and put on new gloves before preparing the pizza and clean a section of the oven to cook the pizza when you tell them you have an allergy. My husband and daughter have celiac and have not had any problems after eating here. We have been a few times now.

• 
  TJ

  November 12, 2016

  30075 Haun Rd, Menifee, CA 92584

  I explained I have celiac and told them I can't have gluten touching. They have special sauces for gf under the counter. They offered to make it on a special GF pan but I watched them take the pan and touch it to the same surface as gluten and then place it back in the stack of the GF pizza pans without cleaning it. I choose not to eat here the staff didn't seem to understand cross contamination.

• 
  Kelly

  October 27, 2016

  620 East Liberty, Ann Arbor, MI 48104

  Adjusting my review after I just went there the other day and AFTER they made my pizza they explained they could no longer put the pizza in the oven on the metal pan. I wish they would have told me before I ordered. Very disappointed as it is too much cross contamination for me. Didn't make me sick at all! When you ask for gluten free they will ask if you want them to change their gloves. I recommend yes. They use sauce and oil from a separate section with separate brushes. The cheese and the toppings coming from the same section as the rest of pizzas I think they used their hands to grab toppings so there may be crossed contamination. They will also ask if you want to leave your pizza on the metal thing they have it on. I did that as the flour pizzas lie in the open flame oven without anything. The pizza will take longer to cook on the metal but to me it was worth it to not touch the same surface. I am not celiac so idk if I recommend it to celiacs because I cannot imagine there isn't crossed contamination but I think they give a good effort considering it's a pizza joint. Plus the food was awesome!

• 
  Ay

  October 23, 2016

  620 East Liberty, Ann Arbor, MI 48104

  Not Celiac friendly. They are no longer allowed to put the pizza in the oven on a separate pan. Though this is on a separate side of the oven they brush, it doesn't seem safe. This was described to me after I ordered my pizza, and I wound up just eating the toppings. Would be fine for a non-celiac person, or someone who's just sensitive.

• 
  Lindsy Riches

  September 25, 2016

  2347 California Avenue #102, Corona, CA 92881

  If you have celiac I would suggest staying away,

• 
  Roberta

  September 13, 2016

  623 Orange Street, Redlands, CA 92374

  they were careful assembling the pizza then served it to me unapologetically burnt. also tough and dry.

• 
  jerarneson

  September 11, 2016

  5555 Laval Road, Tejon Ranch, CA 93203

  They go out of their way to not cross contaminate . Separate ingredients , change gloves . GF crust put on pan . Choose your own toppings . Pretty good for a quick safe pizza. Great service. Worked real hard to take care of our needs.

• 
  September 11, 2016

  13325 Main St, Hesperia, CA 92345

  Gluten free crust and daiya cheese available. Prepared in the same area and cooked in the same oven as the other pizzas but they were very accommodating. They offered to clean the prep area, wear new gloves, and used fresh ingredients from under the counter from different containers. I asked for them to cook it on a pan. Ask for the manager if in doubt.

• 
  Robert Allen

  September 05, 2016

  7695 SW Nyberg St, Tualatin, OR 97062

  nice folks, gluten careful as long as I was vigilant, don't like their crust---won't go backthey also make salads but I would be very careful about cross contamination

• 
  CD

  August 31, 2016

  346 Main St, Franklin, TN 37064

  Their gluten free crust is very good. They have a variety of GL toppings. If you have an allergy they will change their gloves and use separate utensils and cooking surfaces.

• 
  Nicole

  August 23, 2016

  365 Hughes Center Dr #130, Las Vegas, NV 89169

  not celiac-friendly. They will prepare and bake with gluten

• 
  Steve

  August 12, 2016

  12259 La Mirada Blvd, La Mirada, CA 90638

  Very gluten-free friendly! Glove change. Warning on gluten ingredients from staff. Great Celiac friendly experience!

• 
  Michelle

  August 05, 2016

  620 East Liberty, Ann Arbor, MI 48104

  Ate here and had no issues. I added vegan mozzarella instead of regular since I have issues with some cheeses. No issues! Asked me if they needed to chance their gloves for handling my food.

Gluten-Free Features

• Pizza

Categories

• Dairy-Free
• Kid Friendly
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