Pieology

Everyone working there was very nice and accommodated all of my cross contamination requests. They got new sauce and mozzarella from the back and cooked the pizza on parchment paper. And it tasted good! Make sure to ask them to take the proper precautions.

Celiac friendly?

Yes

I picked up a GF cauliflower crust pizza-first time Piology patron... I ate three pieces and LITERALLY called them just to say: thank you! I haven’t had pizza THAT stinkin good in YEARS! I ordered online, told them I had celiac, and am feeling no ill effects some time after. I’m genuinely impressed and will continue to order time and time again. Yummmmm... JUST MAKE SURE YOU ASK FOR THEM TO COOK YOUR PIZZA ON PARCHMENT PAPER IN THE OVEN

Celiac friendly?

Yes

We both got glutened at Pieology. Cross contamination 😏

They have gluten free crust, separate sauces and pan. However, they cook everything in the same oven and honestly the pizza could cook a little longer because the edges are stiff only on GF crust. You can't really reheat any left overs with GF crust. Employees do ask if you need them to change gloves.

Celiac friendly?

No

Ordered delivery, gluten free crust was thin crispy and delicious, bonus they have vegan cheese, gf crust is also vegan

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good selection of healthy options
• Good vegan options
• Good vegetarian options
• Good with other allergies
• Offers online ordering

Ordered from here many times and been fine

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Ordered a gluten free pizza and the staff was super nice and asked about safety precautions along the way. Change gloves, change spoons, cook the pizza in a pan so it doesn’t touch the oven. I appreciate the effort and enjoyed my pizza, but I wouldn’t know how safe the pizza would be for someone with a more severe sensitivity than me. If you go on the website and build a gluten free pizza on the location you’re planning on going to, it’ll only list the ingredients that are gluten free if you want an idea of your options before going.

Great experience. Gluten free crust, washed hands and changed gloves, had separate utensils and sauces bins to prevent cross contamination. Also separate pizza cutter. Very impressed.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

It was good. But there was way too much cross contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Good