Review of Pit Stop Taproom & Pub

I really like this restaurant, however I’ve had significant reactions after eating there. Tried again hoping it wasn’t really the restaurant, but after three tries I’m unfortunately done. If you’re GF only and not Celiac I would highly recommend. It’s a fun place to eat with a great ambiance and feeling of community. If you are Celiac I would steer clear. Although they even have a dedicated fryer, there is some kind of significant cross contamination going on or perhaps product ingredients they are unaware contain gluten. I felt like I’d eaten a slice of wheat bread. Much bigger than typical cross contamination reaction.

Celiac friendly?

No