Pizza Boy

Owner’s wife has celiac disease so he is very knowledgeable

The pizza is phenomenal and the staff was very knowledgeable . I love pizza and have tried tons of gluten free options but this one tastes the most like the real stuff and I felt very confident in the staff. I’d just ask which toppings you should stay away from - they mentioned not to eat the sausage which is on a few of the pizza options. We had the regular gluten free pizza, calzones , broccoli pizza and garlic knots (my whole family has celiac) and everything was amazing!

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Just wow everything is tasty and I’ve never gotten sick. If you are celiac and have not tried this place you are missing out!

Celiac friendly?

Yes

They have 2 different prep areas for GF and non-GF food

I had the GF garlic knots and the GF ajarski (bread boat of cheese and eggs). This hit the spot. Tasted like “real bread” but totally GF.

The owner has celiac disease, so he takes it seriously.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Do yourself a favor and come here.

Separate cooking and prepping areas. Over 60% of their clientele are GF. Homemade GF dough that is to die for. Calzones. Sandwhiches. You can have it all.

Celiac friendly?

Yes

Incredible GF pizza crust. Chewy and remarkably similar to traditional, non-GF crusts. Some of the best GF pizza I’ve had and I have had great GF pizza in LA, New York, and all over Italy. They also deliver up to 8 miles which is great!

Celiac friendly?

Yes

Owners wife has Celiac so he is very familiar on safe practicing. Also uses fresh ingredients and no preservatives in dough. Delicious! I am so happy to have found them.

Celiac friendly?

Yes

They are very knowledgeable about GF. For more than 10 years I have celiac, this restaurant is celiac’s heaven, they have so many Gluten Free options, almost everything on their menu can be made with gluten free, cuz they make fresh GF dough daily.

They make fresh GF dough daily, thats why they can make all the pizza sizes, calzones, sandwiches, burgers etc. I eat twice a week here, the GF Ajarski with organic eggs is my breakfast breakfast dream.

Is ALL the food in this establishment gluten-free?

— All food is gluten free, some drinks may not be gluten-free

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good with other allergies
• Offers delivery

A friend recommended this place and I must say this is the best place for gluten free crust even if you are not celiac, I eat gluten free just because it’s healthy but their gluten free crusts are also super tasty especially the cauliflower, definitely coming back!

Celiac friendly?

Yes

Wow!!!What a great place! If you are in Glendale you have to see the variety of their gluten free crusts. I have a celiac disease and could not find a pizzeria where they make everyday fresh gluten free pizza crusts. I got a gluten free veggie pizza with chicken added. IT’S LITERALLY TASTED AMAZING. They even make it different sizes, not like the other’s only one size frozen. Definitely will come back. Thank you pizza boy great job!!!

Celiac friendly?

Yes

They make fresh GF dough daily in a separate mixer and cook their GF pizzas, calzones on separate screens to avoid celiac contamination.

Celiac friendly?

Yes