Been eating their pizza for years, should try their gluten free
Although they have a gluten free crust available, the pizza is not prepared in a separate area. The employee I spoke showed me they flour covered area where they prepare all the pizzas. Celiacs be warned... Cross contamination is a major issue here.
great tasting GF,VG pizza crust
I ordered a gluten free pizza with pepperoni and pesto. The taste was amazing! The cross contamination was not :( I was in pain afterwards.
— Not at all
— Not Much
— Excellent
They bake the gf-pizzas in the same oven as regular pizzas without anything underneath to protect from contamination. We didn’t dare to eat.
— Not at all
— Gluten-free items are marked on the main menu
We loved this place! Thin gluten free/vegan crust. We did a build your own pizza and they even had vegan cheese. The pizza was good the next day cold too.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
My husband is newly-diagnosed with celiac, so we are still experimenting and learning. We tried a gluten-free pizza from PMH’s 41st Ave, Capitola, location. Pizza was different from their usual style—flatter and crunchier—but very tasty. Unfortunately, the next day, hubs’ diarrhea returned, and the pizza was really the only likely culprit. Unfortunate, because this PMH is very conveniently located, and always has nice staff. But we probably won’t risk it again.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Good
Amazing gluten free pizza! Taste was delicious and they were generous with the toppings, but most importantly I didn’t get sick.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent