Been eating their pizza for years, should try their gluten free
Although they have a gluten free crust available, the pizza is not prepared in a separate area. The employee I spoke showed me they flour covered area where they prepare all the pizzas. Celiacs be warned... Cross contamination is a major issue here.
great tasting GF,VG pizza crust
Amazing experience staff super friendly and accommodating! They reassured me the pizza would be cut with a clean pizza cutter and on a clean area. I have order pizza twice now and no reaction! I’m beyond happy with the price!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
delicious pizza!
— Some
— Excellent
They could make any pizza with gluten free crust, and it was a nice crunchy texture (very different than their normal crust - similar to a cracker crust). The pizza was a nice size and was very filling as well. Also, phenomenal vegan options - cheese and 2 different kinds of meat (vegan pepperoni is not gluten free though). They said they would take extra precautions, and even though the majority of the restaurant is gluten-based, I feel great after eating it.
— Somewhat
— Gluten-free items are marked on the main menu
— Most
— Excellent
Cook gluten free pizza separately and use different cutting board and utensils. GF pizza takes a little longer to cook than regular pizza.
Just had the pepperoni pizza on the gluten free rice crust, it was delicious. They must have cross contamination because I am so sick!