Review of Pizzeria Positano Milano

This was a great experience. Every pizza on their menu was offered with gluten free dough. They also have a designated gluten free fryer! You can get gluten free arancini (I didn’t try this but was happy to see the option). I found this restaurant on the Italian celiac associations application.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent