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I've tried the GF pizza there a few times. First few times it was fine but the last 2 times it made me feel really sick - as much it makes me question truly how GF they are. I wonder if other people have experienced this, because there has to be gluten there somewhere.
No dedicated pizza slicer to prevent cross-contamination. No separate oven yet the serving tray admits its frozen quality. No other GF options. Toppings availability is plentiful, open till 11pm & online ordering. Not for the sensitive, not trip worthy.