The gluten free bread was really good, but I got sick afterwards. There isn’t actually a GF menu, but the worker said “everything except cream cheese” was GF. I guess not! I had the Italian.
No
I have eaten here twice and each time was wonderful. The bun tastes great, my non gf husband couldn’t tell the difference. They are very knowledgeable.
Yes
They have gluten free bread which is decent and they prepare gluten free orders separately! The chairs and tables are covered in breadcrumbs though so I don’t recommend you eat there and instead get it to go if you’re a celiac. I did and I had to wash my hands and then not touch ANYTHING but my food, won’t be making that mistake again. Also, the person taking orders was not helpful with question answering, but they have GF bread, you can get a regular or a large, and they prepare your food separately.
Yes
They were very knowledgeable and have a great system in place to avoid cross contamination. There are many choices, it's reasonably priced, and the food was delicious.
Yes
The gluten free bread is awesome! The staff seemed very knowledgeable about celiac and gluten sensitivity.
Yes
The gluten free bread is great!
They are very knowledgeable about gluten and the sandwiches are really good.
Yes
My daughter is celiac. We just ate there and they tried to make her GF sandwich as safe as they could. She didn't have any problems at all. We'll def go again!
— Very
— Some
— Excellent
Best g-free bread I’ve ever had!
— Excellent
They were SO nice! They offer gluten free bread but they didn’t have any right now (everybody is out of everything right now…) but I highly recommend this place!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Great subs available on gluten free bread.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Good
If you are looking for a great toasted sub sandwich, I encourage you to try Planet Sub downtown. I'd challenge anyone to find a better GF sub in STL. The owner is great and takes care to limit cross-contamination. The GF bread is soft and holds up well. They make it and bake it first before doing any gluten bread. I've been a GF customer of theirs for many years.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent