There are technically GF menu items but many items marked GF are not. They share oil and fryers. Why bother buying gluten free chicken tenders then cook them with gluten? The wait staff raved about being celiac friendly and how locals come there just for the celiac diet but then fries, chicken, and other items were said to not be celiac friendly because of obvious cross contamination. We ordered them were alerted to change orders. Salads or tuna, or a burger with a gf bun and no fries were the options. Extremely disappointing to see so many items labeled GF then not be.
— Gluten-free items are marked on the main menu