Went here about a year ago for the first time while we were there for the tulip festival. Had great burgers and lots of gluten free options and fried food. We came back a year later to find that they took on southern style seafood. still great gluten free options and good food. they make everything in their frier with a gluten free batter so the frier is clean. buns for the burgers have been replaced with regular bread slices which was a little disappointing, but the rest of the menu definitely makes up for it.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent