Review of Pompieri Pizza

Gluten free pizza crust maybe not the best in the world but definitely good. Risk of cross contamination with regular flour used in the same area where gluten free pizza is prepared. Suspect that it happened last two times we went there with upset belly the next morning.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average