Delicious, lots of vegan stuff for the dairy free folks, definitely not nut free if you have tree nut issues like me
The food I ate (a pumpkin soup) was safe for me and fresh and tasty with the toppings. But it was quite expensive ($12),, considering that there was nothing more to the soup than pureed pumpkin and some dried toppings and it was only a pint. I would have expected to have some other veggies/greens, grains or beans in it. Instead I had to buy rice a la carte to have a filling lunch. The best thing I ate was the thumbprint cookies with the homemade jam that wasn't overly sweet
PS & Co is vegan and gluten free. I tried this place last time I was in Philadelphia and looked forward to coming back. My lunch and dessert today were delicious. This is what one might think of as crunchy hippy food: I had amaranth porridge filled with berries, toasted pecans, and coconut cream, an iced matcha coconut latte, and a pistachio scone. The porridge was filling, tasty, and satisfying. The scone had a great texture and good flavor. It is a little expensive but, in my opinion, worth it for the uniqueness and tastiness of the menu.
Savory options are okay, but everything is VERY expensive and if you have any nut allergies, this place is basically a no-go, and if you're sensitive to oats, same. Almost all of the baked goods use almond flour as a base. If you want to pay $13 for a cupcake or $18 for an açai bowl though, this is your place.
Pricey for some items (which I don’t usually say) but delicious food and a cute atmosphere! I didn’t think I’d like the meal I ordered because I don’t like mushrooms and the “meatballs” have that as an ingredient. You could not tell!!! The cheese on top wasn’t melted and honestly didn’t need to be (they said it can’t melt). The flavors were out of this world and so were the desserts. Incredible food!
Celiac from out of town. Split a sesame bagel and cream cheese and a “meatball” sandwich (made from chickpeas). Bagel was good. The vegan cream cheese had a nice flavor. The sandwich was big and dense, bread was made from brown rice and white rice flour. It was very filling. I didn’t love the vegan cheese on the meatball sandwich. Kale salad side was nice and light.
Not sure if we just caught them on an off day but I wouldn’t expect such an overwhelming off day on a random Monday for 3 out of 5 products we bought. It was our first visit as we read the raving reviews, but it likely will be our last:
- the blueberry muffins were tasteless and crumbly and dry.
- the berry cheesecake was clearly over-baked - black on the crust.
- the chocolate dipped cake was decadent but bitter (and not from the chocolate taste as I like dark bitter chocolate)
- the brownie was drier than expected, not necessarily bad- more like a cake
- the banana bread was good.
Our children didn’t like anything except the banana bread and they love all of the baked goods from any family member and all fully gluten free as well since myself and one of the kids need that.
For the price and the fact that they are a bakery, I had, we had, expected better. We did hear a lot of people rave about the cinnamon rolls which they unfortunately don’t carry on Mondays, so maybe we’ll be back for that at some point.
Vegan, organic, gluten free restaurant with cozy indoor and outdoor patio seating. I have eaten here at least 10 times and enjoy the waffle with fruit, french bread pizza, grilled cheese, cauliflower meatball pizza, meatball sandwich, pineapple rice, sweet potato fries and sushi. All the baked goods are delicious but, I especially enjoy the banana bread, carrot cake, and cinnamon roll. I was told by a staff person that the oats and flours they use are certified gluten free. They have a day menu , evening menu and brunch menu (Sat. and Sun.) Check menus before you go and go early in the day for best selection of baked goods.
Great service and wonderful food with good portion sizes. It's difficult finding gluten-free food that tastes great and fills you up without feeling too full! This place was perfect.
This place is amazing. A little expensive, but worth it. The entire menu is gluten free. I brought a friend here for brunch and we both had the forbidden grain bowl at our server’s recommendation. It was so good, I’ll be thinking about it for a long time! The rose cold brew was also delicious, and strong. We didn’t tackle desserts or smoothies this time around, but they look fabulous and that just means we have to come back! I’m an omnivore but didn’t miss meat at all in this meal, and felt awesome afterwards. Take all your vegan friends here, they will love it!
My girlfriend has celiac and this place is perfectly safe and also probably the best bakery in Philly
I thoroughly enjoyed my first visit to PS&Co. I ordered the curry chickpea dish and cinnamon roll. The chickpea dish is pretty amazing and very filling. It’s also very spicy and can’t be modified. So, don’t get this if you aren’t into spicy foods. The cinnamon roll was pretty amazing as well. It was served nice and warm and was gluten free. It didn’t taste crumbly like many gluten free desserts.
I agree with others who have stated that this place is pretty pricey, but I’ll continue to go since their food is so good.