Review of Pür & Simple

Be careful about this place!

Every single time I had come here in the past, I was told the crepes were the safest option for me to order on the menu (from a cross contamination perspective). The last time I went here, I had a new server tell me that my usual crepe order actually contained gluten in the cream!!! He actually went into the kitchen and double checked the ingredients. He said he had told the restaurant to take it off the menu because it’s not gluten free but it hasn’t happened yet and the other servers don’t get it.

He also told me that there are two fryers and they have one for gluten free and the other for non gluten free on weekends and and during the week they use one fryer for “everything”.. not sure how extensively they clean these or if all the staff remembers which fryer is which on week days vs weekends..

I don’t feel very safe coming back here.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How would you rate the taste and quality of the gluten-free food you tried?

— Average